Forum 23: Food Ethics & Sustainability

FOOD FOR THOUGHT
Food Ethics & Sustainability

March 1, 2014

Forum Speakers: Philip Wright, Jasmine Nixon & Dr Brian Jones

Forum Speakers: Philip Wright, Jasmine Nixon & Dr Brian Jones

Speakers

Dr Brian Jones (View slide presentation on plant development & GM Food)

Philip Wright (View slide presentation on the ethics of food production)

  • Accredited educator, facilitator & consultant at the St James Ethics Centre.
  • Professional adviser on ethics, governance & leadership in the health sector.
  • Strong interest in the ethics of sustainable food production processes.

Jasmine Nixon (View movie presentation on sustainable farming)

  • One of the Meat and Livestock Association (MLA) Young Farming Champions.
  • Selected for her insights into all aspects of the agricultural supply chain as well as consumer trends.
  • Works in the processing sector of the industry & is well versed in R&D investment.

 

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